Why You Need Multiple Cutting Boards

— September 18, 2018

Cutting boards are a kitchen essential. They are needed in every kitchen for even simple recipes. When uninformed, some use only one cutting board for vegetables, meat and other produce. Kitchen experts know it’s important to use multiple boards for different reasons. To maintain a sanitary board, it’s important to know how to properly care for your hardwood cutting board. Following are the main reasons you need multiple cutting boards in your kitchen.

There are different types of the cutting boards. Some are made of plastic while others are made of hardwoods and softwoods. We recommend always choosing a wood cutting board, as they are more sanitary and aesthetically pleasing.

We recommend you use different cutting boards for meat, vegetables and other ingredients. Meat can lead to cross-contamination, making it vital to thoroughly clean your board.

It isn’t always practical having to clean your board immediately after use. You should have at least two cutting boards in your kitchen to make it easier to complete recipes and allow your boards to dry after washing them.

Hardwood cutting boards are made of high-quality wood. This makes them more resistant to knife marks than plastic and glass boards, keeping them more sanitary.

Using different cutting boards for different products avoids cross-contamination. Contamination spreads germs and bacteria, leading to foodborne illnesses. It is best to use different cutting boards for meat, fruits and vegetables and aromatic produce, such as onions and garlic.

Dos and Don’ts of a Cutting Board

In order to keep your cutting board clean and free of germs, you have to clean it properly after every use. If not, you will give the board time for bacteria to seep into the smallest cracks of the board.

Following are a few tips to keep your hardwood boards clean and sanitary.

Wash the board immediately after use.
Leave the board to dry in an upright position.
Don’t submerge the board completely into the water.
Never wash a wood cutting board in a dishwasher.
Condition your board with mineral oil to help protect from future uses.

Bulk cutting boards offer many different styles to choose from so you can purchase the wood cutting board set of your dreams. Want to go a step further? By visiting their customer service page, you can get your set engraved to add a touch of personalization to your kitchen. Visit their online store today!